A deliciously Mexican flavored vegetarian chili topped with a buttermilk cornbread crust, all topped with some shredded Cheddar cheese and broiled to melty perfection.
This Asian Fusion Bowl is so good and so easy to make. The Asian flavors make it a fun change from the typical salad.
This tasty and colorful bowl will have your mouth watering. It’s filled with nutritious veggies and a double dose of protein from beans and tofu! Yum!
This Easy Weeknight Tuna Pasta Dinner is the quickest, most comforting weeknight dinner ever. I mean, it’s just the time to boil the water for the noodles, and cook them. You simply toss it all together.
Rich and creamy, perfect comfort food. This Pepper Jack Potato Soup (or is it a chowder?) is so good and so easy to make. This is one your family will ask for again and again. JUST TAKE ME TO THE RECIPE ALREADY! I have readers from all levels of comfort and experience in…
Simple, No-cook, healthy recipe 4 Layer Stuffed Avocados are your favorite 7-layer dip (pared down a bit) with all those Mexican flavors stuffed into a fresh and delicious Avocado.
Creamy baked sweet potatoes topped with a maple browned butter pecan sauce are the perfect side dish for all your holiday celebrations. And, these Holiday Sweet Potatoes will be a big hit with your family. I have instructions for baking these sweet potatoes in the oven or in the electric pressure cooker (Instant Pot). …