Making the Corn Fritter batter, then, before you fry it, cut your Pretzel Buns in half. Give the insides of the buns a light smear of butter or oil, and in a hot skillet, toast the buttered side until golden brown.
Fry up your Corn Fritters, and place them on the toasted Pretzel Buns. In a small bowl, smash some avocado with a little salt and chopped cilantro, and top the Corn Fritter with some avocado. Next, drizzle with some Easy Enchilada Sauce. Top with the top of the Pretzel Bun. Devour!
Notes
For Printing: Soft Pretzel Bun Recipe:: https://lifecurrentsblog.com/soft-pretzel-buns/ Easy Enchilada Sauce Recipe:: https://lifecurrentsblog.com/easy-enchilada-sauce/