I made this Marinated Cheese to take it to thanksgiving, and I had no intention of posting the recipe. I just wanted to make a simple appetizer recipe that would taste good and was easy on me. But, I had so many people asking me for the recipe that I had to say I’d post it. It was that good! And so easy!
Place jar in refrigerator, and marinate one day. If the oil doesn't cover the cheese, just flip the jar over a few times. For best results, use within 3-4 days.