Go Back
Print
Recipe Image
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print
Pin
4.84
from
12
votes
Air Fryer Snap Peas
Air Fryer Snap Peas
are the perfect side to any meal. You can also serve these Crispy
Parmesan coated roasted
Sugar Snap Peas as a healthy snack, and the ease of making these tasty green veggies in the air fryer will make you happy.
Course
Side Dish, Snack
Cuisine
American
Keyword
air fryer, pea pods, snap peas
Prep Time
5
minutes
minutes
Cook Time
9
minutes
minutes
Total Time
14
minutes
minutes
Servings
5
servings
Calories
64
kcal
Author
Debi
Equipment
Air Fryer
Ingredients
15
ounces
Sugar Snap Peas
about 5 cups worth
1
teaspoon
olive oil
1/8
teaspoon
Kosher salt
¼
cup
shredded Parmesan cheese
optional
Instructions
Preheat the air fryer to 400° F.
Place snap peas in a mixing bowl, drizzle with oil, and sprinkle salt over. Toss to combine.
Add the coated snap peas to the air fryer basket, and air fry at 400° F for 7 minutes, shaking half way through.
Sprinkle shredded Parmesan over the top and return snap peas to the air fryer at 400° F for 1-2 more minutes. Serve hot.
Nutrition
Calories:
64
kcal
|
Carbohydrates:
7
g
|
Protein:
4
g
|
Fat:
2
g
|
Saturated Fat:
1
g
|
Cholesterol:
4
mg
|
Sodium:
138
mg
|
Potassium:
170
mg
|
Fiber:
2
g
|
Sugar:
3
g
|
Vitamin A:
968
IU
|
Vitamin C:
51
mg
|
Calcium:
92
mg
|
Iron:
2
mg