1can7.5 ounces Island Trollers Albacore Tuna with Jalapeno, undrained
1tablespoonsoy sauce
1teaspoonchopped chives
¼teaspoonsesame oil
Egg roll or won ton wrappers cut into triangles and toastedoptional
olive oil spray for toasting won ton wrappers
Avocadochopped
Sprouts or micro greensfor garnish
Creamy Sriracha sauceoptional (recipe below)
Sesame seedsfor garnish
Instructions
Empty tuna and all the juices into a medium bowl, and flake tuna apart. Gently mix in soy sauce, chives, and sesame oil.
Place tuna salad onto Chinese soup spoons or onto toasted egg roll wrappers. Top with avocado and sprouts. Drizzle with creamy Sriracha sauce, and sprinkle with sesame seeds.
Notes
Servings will vary, but I figured about an ounce per serving, if serving as an appetizer. One can of tuna makes 2 really well sized sandwiches.