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Foil Roasted Caramelized Onions
or light tasting oil of your choice
coarse ground black pepper
Preheat oven to 400 degrees F.
Cut onion in half vertically, and drizzle each cut side with 1/4 teaspoon oil. Sprinkle halves evenly with salt and pepper. Place thyme sprig on 1 onion half; top with other half. Wrap in foil.
Bake the wrapped onion at 400° for 1 hour or until tender. Cool to room temperature. Discard thyme, and chop onions.
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