Roasted Butternut Squash Soup with Roasted Butternut Squash Seeds Recipe — I love a good squash soup. It’s the perfect way to celebrate fall (or winter). It’s warm and comforting. It’s happy. It’s really good for you. Everything about it is great.
Butternut Squash Gratin Casserole – It’s a great balance of flavors, filling earthy butternut squash, oniony leeks, and creamy tangy goat cheese, all wrapped up in a lovely hot gratin. And, all those veggies! Yum!
I love casseroles, so easy and tasty! This Mexican Butternut Squash Casserole was really tasty, filled with veggies, and pretty easy to make. Just took a bit of time to roast the butternut squash.
I love mac & cheese. But, I don’t eat it very often because of all the calories & saturated fats. But, this one’s awesome! With all that butternut squash, you can cut back on the cheese without losing flavor or creaminess. All the pleasures of mac & cheese with no guilt! #pasta #dinner #lightened
Butternut Squash, Leek, & Roasted Corn Tacos with Asian-style Salsa: vegan, full of flavor and veggies!
This dip turned out really well – lightly sweet and lightly spicy. You can vary the amount of heat buy adding more or less chipotle. The recipe I’ve given makes a medium spicy dip.