Food that’s easy to make and healthy to eat because I hurt myself and don’t want to stand around in the kitchen
The Farmer’s Market Salad: roasted beets, toasted walnuts, lentils, avocado, and thyme on fresh spinach. Full of nutrition and yumminess!
I love a warm comforting breakfast, especially at this cold time of year. Here’s an easy and tasty recipe for Vanilla Breakfast Pudding.
Bourbon Banana Walnut Bread
This Blue Cheese Spread is super yummy and really easy to whip together, your guests will think you’re a genius. Serve it with crackers, endive, figs, honey, whatever you can come up with! #appetizer #snack #easy
For the past few weeks I’ve been eating a new breakfast. I’ve been calling it Power Yogurt, and it’s simply delicious.