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Life Currents
Home Ā» Ingredients Ā» Gluten-free

Gluten-free

Most of my gluten free recipes are naturally gluten free, like a nice piece of roasted fish or a nice cheesy spread. I don't use gluten substitutes very often.

I like to change up what we eat so we get a variety of things, from gluten free to vegetarian, to vegan on different days. I feel like not only is variety the spice of life, but it keeps us healthier.

I like to have gluten free offerings at all of my parties. You never know who's trying to eliminate gluten from their diet. And, if I can put out a few different things to make people happy, well, that makes me happy. Many gluten free dishes will also work for Paleo or Keto diets as well.

Be sure to check out my coconut Almond Meal Cookies as well as my Homemade Granola, both of which are GF.

 

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Chimichurri Bowls

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Homemade Hummus

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7 Layer Mediterranean Dip

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Teriyaki Salmon Bowl

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Edible Cookie Dough

thai mushroom wraps on a blue plate with snap peas next to them.

Thai Mushroom Wraps

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Air Fryer Ratatouille Gnocchi

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Beet Berries Barley Salad

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Blueberry Cottage Cheese Cake

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Guacamole Shrimp Appetizer Recipe

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Peanut Sauce Recipe

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Baked Ube Mochi Doughnuts Recipe

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Hi! I’m Debi, the girl behind Life Currents, where I write about mainly healthy vegetarian dishes with some great desserts and other goodies mixed in! Read More >>>

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