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Life Currents
Home » Specialty » Page 41

Specialty

Carrot Cake Cupcakes with Cream Cheese Frosting - These cupcakes are packed with grated carrot, shredded coconut, and pecans (walnuts would also work well in the cake). The coconut is a unique addition that really adds to the recipe.

Carrot Cake Cupcakes with Cream Cheese Frosting

square crop of crackers on a plate in front of a bowl of soup.

Chile Cumin Cheddar Crackers

Garlic Mushrooms in Sour Cream - Serve mushrooms on toast, or over pasta. Serve them over rice. Top some protein like a steak, chicken, or seared tofu with these creamy mushrooms.

Garlic Mushrooms in Sour Cream

Corn and Red Pepper Risotto This recipe makes a nice big batch of risotto.

Corn and Red Pepper Risotto

A white bowl with pasta with spinach and walnuts in a creamy sauce.

Blue Cheese Spinach Walnut Sauce

Honey Lemon Cold and Flu Remedy Drink It’s super easy to make, even if you’re just home alone.

Honey Lemon Cold and Flu Remedy Drink

Vegetarian Vegetable Lasagna Recipe With lots of healthy vegetables including zucchini, red peppers, mushrooms, carrots, onion, and tomatoes, all topped with a lovely white sauce, this lasagna is flavorful, but not at all heavy.

Vegetarian Vegetable Lasagna Recipe

gluten-free, fiber-rich, vegan Lentil Soup is one of my favorite easy to make soups

Lentil Soup

looking down into a bowl of green hued hummus with spice and cilantro on top.

Roasted Jalapeño and Avocado Hummus

Then, these Shrimp Caprese Skewers come together easily, just line up your ingredients and skewer them on some fun party skewers. Drizzle some glaze on top. Now you have a delicious and easy party appetizer.

Shrimp Caprese Skewers

close up of side dish with spinach on the bottom and a creamy layer topped with bread crumbs on top.

Spinach Mushroom Gratin

Rolled Stuffed Turkey - an impressive holiday Recipe

Rolled Stuffed Turkey

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Hi! I’m Debi, the girl behind Life Currents, where I write about mainly healthy vegetarian dishes with some great desserts and other goodies mixed in! Read More >>>

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This month’s featured recipes: Bourbon Banana Bread, Crab & shallot Frittata, Brown Sugar Oatmeal Lace Cookies, and Flourless Chocolate Pecan Cookies.

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