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Life Currents
Home » Ingredients » Vegetarian » Page 16

Vegetarian Recipes

I've been a vegetarian for over 30 years now (of course I have added fish to my diet recently). So, I know a lot of eating and making vegetarian dishes!

Back when I became vegetarian there weren't as many offerings as there are now, so I had to learn to cook. Here on Life currents Blog I share many of the recipes I started making all those years ago. Plus I share many new ones I come up with.

I have many favorites, and really wouldn't be able to list them all here, but do be sure to check out my Vegetarian Pot Pie, Crock Pot Chili, and my Holiday Stuffing.

 

I love that there’s no mayo in this cold udon noodle salad and it makes me happy that it’s got lots of veggies in it

Udon Noodle Salad

Creamy Basil Sauce A light fresh creamy sauce that’s filled with summer basil. Perfect for serving over shrimp, fish, chicken, or pasta.

Creamy Basil Sauce

a sandwich with chicken, arugula, and some sliced lemons by it.

Chicken Scallopini Sandwich

Waffle Iron Stuffed Pizza or Waffle Iron Calzones are easy to make with Rhodes Bake-N-Serv® premade dough and a Nordic Ware

Heart Shaped Pizza

Sausage and Veggie Breakfast Egg Casserole - filled with veggies like broccoli, red pepper, carrots

Sausage and Veggie Breakfast Egg Casserole

Cheesy Spanish Rice Casserole recipe – Mexican flavored rice casserole is a hit with my family. They have asked for it several times. And, I love how easy it is to make!

Cheesy Spanish Rice Casserole

Orange Basil Cream Sauce – fresh and summery to remind you that spring is close, and summer isn’t far away

Orange Basil Cream Sauce

Honey Orange Roasted Broccoli – It goes great with Asian food night. Some steamed rice. A nice simple stir fry. Some Asian tofu – oh and this sauce would be fabulous over your whole meal.

Honey Orange Roasted Broccoli

Corn and Red Pepper Risotto This recipe makes a nice big batch of risotto.

Corn and Red Pepper Risotto

A white bowl with pasta with spinach and walnuts in a creamy sauce.

Blue Cheese Spinach Walnut Sauce

Vegetarian Vegetable Lasagna Recipe With lots of healthy vegetables including zucchini, red peppers, mushrooms, carrots, onion, and tomatoes, all topped with a lovely white sauce, this lasagna is flavorful, but not at all heavy.

Vegetarian Vegetable Lasagna Recipe

close up of side dish with spinach on the bottom and a creamy layer topped with bread crumbs on top.

Spinach Mushroom Gratin

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Hi! I’m Debi, the girl behind Life Currents, where I write about mainly healthy vegetarian dishes with some great desserts and other goodies mixed in! Read More >>>

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This month’s featured recipes: Pumpkin Cookies, German Pancake, Copycat Souplantation Vegetarian Cream of Mushroom Soup, and No Bake Butter Mint Candy.

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