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Life Currents
Home » Ingredients » Vegetarian » Page 6

Vegetarian Recipes

I've been a vegetarian for over 30 years now (of course I have added fish to my diet recently). So, I know a lot of eating and making vegetarian dishes!

Back when I became vegetarian there weren't as many offerings as there are now, so I had to learn to cook. Here on Life currents Blog I share many of the recipes I started making all those years ago. Plus I share many new ones I come up with.

I have many favorites, and really wouldn't be able to list them all here, but do be sure to check out my Vegetarian Pot Pie, Crock Pot Chili, and my Holiday Stuffing.

 

square crop of pes in pods tossed in herbs in a blue bowl with a spoon and lemon wedges.

Peas with Herbs

square crop of Caribbean Corn side dish in a bowl with lime wedges and a spoon.

Caribbean Corn

square crop looking down on a small white bowl filled with ranch and surrounded by vegetables and a lemon wedge.

Cottage Cheese Ranch Dressing

square crop of a tortilla chip dipped into melted cheese dip.

Queso Fundido

square crop of rice stroganoff in a brown serving bowl with a spoon.

Mushroom Stroganoff

close up on baked barley with mushrooms on a white plate with a fork, garnished with fresh thyme.

Baked Barley with Mushrooms

looking down on a bowl of creamy chowder garnished with chives and there's a spoon in the bowl.

Corn Cheese Chowder

pierogies stacked on a plate and garnished with chopped parsley.

Air Fryer Pierogies

square crop of a bunch of crescent roll carrots stuffed with herb cream cheese on a white serving platter with fresh parsley around.

Stuffed Crescent Roll Carrots

a bowl of black beans with a spoon in them next to a plate of tortillas, some salsa, and some brown rice.

Seasoned Black Beans

a bowl filled with minestrone soup topped with basil leaves and pesto and a spoon in the bowl.

Crock Pot Minestrone Soup

a bowl bowl filled with tortilla soup topped with avocado and cilantro and there's a spoon in the bowl.

Easy Tortilla Soup

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Hi! I’m Debi, the girl behind Life Currents, where I write about mainly healthy vegetarian dishes with some great desserts and other goodies mixed in! Read More >>>

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square crop looking down into a baking dish filled with pepper jelly topped cheese dip with crackers on the right.
a Chocolate Cream Cheese Cupcakes with a bite missing so you can see the filling.
A bowl filled with corn dip topped with sliced green onions & surrounded by chips.
square crop of a bowl of soup being served with a ladle.
a large bowl full of vegetarian pot pie soup and a spoon next to it.
a white bowl filled with rice pudding that's topped witha s prinkle of cinnamon and there's a spoon in the pudding.
looking into the dish of creamy pot pie filling topped with puff pastry and there's a serving spoon.
a blue ceramic cup filled with a milk drink and two cinnamon sticks in the lower right.
a loaf of banana bread that's been sliced into two slices and some walnuts around the bread.

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This month’s featured recipes: Pumpkin Cookies, German Pancake, Copycat Souplantation Vegetarian Cream of Mushroom Soup, and No Bake Butter Mint Candy.

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