Quick, easy, and healthy, this Crock Pot Vegetarian Chili Recipe has been one of my favorites for years. It’s perfect for a party, a big family get-together, or to make for leftovers. Everyone loves it, and the deliciously simple recipe will have you saying that this is a keeper! We appreciate your support…
White Bean & Sweet Potato Taco Filling featuring Goya – super tasty and easy to make vegan taco filling for #MeatlessMonday #GoyaCanDo #GoyaGives
Southwestern Pot Pie with Buttermilk Biscuit Crust is a great vegetarian dinner with south of the border flavors that’ll warm your tummy!
This White Bean Gratin Casserole makes a great main course for vegetarians, or a wonderful side dish for non-veggies. A creamy sauce over veggies and beans, topped with a crispy herbed bread crumb mixture, this casserole is a great addition to the dinner table!
Tostada with Mexican Corn Salad. I love Mexican Food, and the addition of the Corn Salad to a tostada (which can sometimes be a little heavy), is just delicious!
Mexican White Bean Soup: a quick, easy filling soup