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Life Currents
Home » Ingredients » Vegetarian » Page 3

Vegetarian Recipes

I've been a vegetarian for over 30 years now (of course I have added fish to my diet recently). So, I know a lot of eating and making vegetarian dishes!

Back when I became vegetarian there weren't as many offerings as there are now, so I had to learn to cook. Here on Life currents Blog I share many of the recipes I started making all those years ago. Plus I share many new ones I come up with.

I have many favorites, and really wouldn't be able to list them all here, but do be sure to check out my Vegetarian Pot Pie, Crock Pot Chili, and my Holiday Stuffing.

 

square crop of a white plate with cooked carrots on it, a blue striped towel in the back.

Air Fryer Ranch Carrots

square crop of fruit and nut wheels, the log has been cut into the wheels and there's a cheese knife next to it.

Fruit and Nut Wheels Recipe

square crop of two white bowls filled with broccoli, rice, and orzo side dish, some broccoli and a spoon next to it.

Homemade Rice-a-Roni

square crop of two bowls of pasta and veggies with forks and cloth napkins.

Mixed Vegetable Rice a Roni

square crop of a tray full of appetizer puffs, and two are next to the tray.

Jalapeno Poppers Puffs

square crop of a bowl of cheese dip topped with meat and veggies.

Vegan Nacho Cheese Dip

square crop looking down on a plate of Brie Butter Sauce Crepes with a fork.

Brie Butter Sauce Crepes

square crop of a chip being dipped into a bowl of guacamole.

Roasted Corn Guacamole Recipe

square crop of wild rice and broccoli casserole on a plate in front of the casserole dish.

Broccoli Wild Rice Casserole

looking down into a bowl of noodles topped with sesame seeds.

Garlic Sesame Noodles

square crop of salad made with wild rice in a white bowl with a wooden spoon, lemons and celery behind the bowl.

Wild Rice Salad

square crop of a bowl of lentils and sweet potatoes with a fork.

Lentils with Winter Vegetables

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Hello! I’m Debi, the girl behind Life Currents where I write about mainly healthy vegetarian dishes. My husband eats meat, so occasionally I share some of his dishes as well. And, I’ll share tasty treats and projects that we do. Read More >>>

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a large bowl full of vegetarian pot pie soup and a spoon next to it.
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square crop of a plate of appetizer Air Fryer Tortellini served with Alfredo and marinara
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This month’s featured recipes: Red Chile Enchiladas, Stuffed Crescent Roll Carrots for Easter, Air Fryer Roasted Green Beans, and Oatmeal Lemon Creme Bars.

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