Simple to make pulled pork from the crock pot or slow cooker. Piled high onto slider buns and served with ranch coleslaw. These Pulled Pork Sliders with Ranch Coleslaw will be a hit at your next picnic, pool party, or summer gathering. This post may contain affiliate links. I earn a small commission…
Chicken Scallopini Sandwich – A delicious lightly seasoned meat-free chick’n scallopini patty on Parmesan toasted wheat bun with fresh arugula and lemon aioli. This is one meatless Monday option that will leave you happy and satisfied. I was provided with product from Gardein for this post, however all my opinions about these delicious products are…
Smokehouse style slow cooker beef
If you love smokehouse BBQ restaurants but don’t want to spend the money to go out, or maybe you have a smoker at home but don’t have 16 hours to wait, this recipe brings those aromas, flavors, and tender cuts of beef to your kitchen.
Avocado Tuna Salad Sandwich — With no mayo, you can feel great about eating this heart-healthy yummy treat! Of course, having the most fantastic tuna ever really helps make it amazingly good!
For this Hot Vegetarian Italian Sub I have sauteed mushroom and peppers tucked into a hoagie roll then topped with creamy Bertolli® Alfredo sauce. That’s all toasted up under the broiler so the bread gets a little golden, hot, and a little crunchy (but not too much). Then it’s all crowned with some delicious avocado, tomato, and lettuce. Nommy nom nom I tell you! Oh, and I added a little more Alfredo sauce on top for good measure! #VivaBertolli #ad
This Open-faced Island Trollers Tuna Melt is a great light lunch for these summer months. Easy to mix up. Quick to cook. And, delicious to eat. All the fresh herbs in the tuna mix really help it say summer. And, with the cheese and tomatoes, it’s a special treat that’s just more fun than a regular tuna fish sandwich.