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Life Currents
Home » Meals » Lunch » Page 6

Lunch

Lunch gets us through the day. It sustains us, and keeps us mentally focused. So, lunch should be good for you as well as tasty.

These recipes are great for a nice lunch that you might take to work or school, but they are also great when you work from home.

Many lunches can be made ahead and either reheated at the office, or simply eaten cold.

Some of my most popular recipes for your lunch bag are:

  • Three Cheese Pesto and Avocado Grilled Cheese
  • Black Bean Sweet Potato Enchiladas
  • Cranberry Pecan Chicken Salad
  • Guacamole and Tuna Stuffed Avocado

 

square crop two sweet potato halves with pecan sauce

Holiday Sweet Potatoes

a stack of egg rolls that were cooked in the air fryer and garnished with green onions

Air Fryer Vegetable Egg Rolls

a bowl full of Southwestern Corn Chowder garnished with cilantro

Southwestern Corn Chowder

This Mushroom Walnut Pesto Spread in a black bowl on a small black plate with crackers and lots of green basil leaves

Mushroom Walnut Pesto

cooked potatoes in a white ceramic bowl on a brown platter with rosemary in the background

Instant Pot Potatoes Fondants

a close up of potato salad topped with chives

Instant Pot Potato Salad

Mexican Street Corn Salad (esquites) -- Esquites are the off-the-cob version of elotes (or corn on the cob made Mexican style and usually served on a stick).

Mexican Street Corn Salad (esquites)

Crock pot or slow cooker Pulled Pork Sliders with Ranch Coleslaw recipe serve a crowd party summer gathering pool party

Pulled Pork Sliders with Ranch Coleslaw

looking down into a brown bowl filled with lettuce, shrimp, corn, black beans, and avocado.

Shrimp and Mexican Street Corn Bowl

a sandwich with chicken, arugula, and some sliced lemons by it.

Chicken Scallopini Sandwich

Cheesy Spanish Rice Casserole recipe – Mexican flavored rice casserole is a hit with my family. They have asked for it several times. And, I love how easy it is to make!

Cheesy Spanish Rice Casserole

Garlic Mushrooms in Sour Cream - Serve mushrooms on toast, or over pasta. Serve them over rice. Top some protein like a steak, chicken, or seared tofu with these creamy mushrooms.

Garlic Mushrooms in Sour Cream

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Hi! I’m Debi, the girl behind Life Currents, where I write about mainly healthy vegetarian dishes with some great desserts and other goodies mixed in! Read More >>>

Most Popular Recipes

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square crop of a bowl of lemon cottage cheese pudding with a spoon on the side.
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This month’s featured recipes: Jubilee Jumbles Cookies, Meatless “Meat” Sauce, Skillet Buttermilk Biscuits, and Rice Pudding.

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