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Home » Lambic Ice Cream Float

Lambic Ice Cream Float

September 9, 2014 by Debi 33 Comments

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Lambic Ice Cream Float Recipe with cherry flavored Lambic over creamy vanilla ice cream, you have a great boozy dessert sweet treat that adults are going to love. It’s the perfect way to celebrate summer.

Lambic Ice Cream Float | Life Currents #dessert #iceCream #beverage #beer https://lifecurrentsblog.com

We appreciate your support

Please let me know if you have any questions about this recipe. I read all the comments myself and I try to help as soon as I can. I have readers from all levels of comfort and experience in the kitchen on my site, and I’ve tried to answer some of your questions already in the post. But if I’ve missed anything, please feel free to leave a comment and ask.

Lambic Ice Cream Float | Life Currents #dessert #iceCream #beverage #beer https://lifecurrentsblog.com

I wanted a fun dessert that would be an ode to the end of summer while still looking forward to the beginnings of fall and all it has to bring. Sweaters, leaves, cozy blankets. Well, in my mind that’s what fall is, cooling weather and cozy things.

But, in truth, here in California fall is probably the hottest season we have. Dry, windy, and hot. So, an ice cream float is a perfect fall treat.

Lambic Ice Cream Float | Life Currents #dessert #iceCream #beverage #beer https://lifecurrentsblog.com

When I told my husband that I was planning this dessert drink, he asked me if I was going to make a special barley ice cream to go in it.

Nope, I wanted this to be a really simple fun treat for when you need a special dessert without a lot of fuss. So, I decided to use store-bought vanilla bean ice cream.

Maybe I should back up in case you don’t know what Lambic is. Wikipedia defines it as, “Lambic is a type of beer traditionally in the Pajottenland region of Belgium … Unlike conventional beers, which are fermented by carefully cultivated strains of brewer’s yeasts, lambic is produced by spontaneous fermentation: it is exposed to the wild yeasts and bacteria that are said to be native to the Zenne valley, in which Brussels lies. It is this unusual process which gives the beer its distinctive flavour: dry, vinous, and cidery, usually with a sour aftertaste.”  So, simply put, a Lambic is a fruity slightly sour cider-like beer. Even more simply, Lambic is really really tasty!

Lambic Ice Cream Float | Life Currents #dessert #iceCream #beverage #beer https://lifecurrentsblog.com

I chose the cherry Lambic or Kriek because I love the slight sourness that the cherries bring; I think it offsets the sweet rich vanilla bean ice cream really well.

But, they also have raspberry, peach, and apple Lambic that are a bit sweeter.

And, use whatever your favorite vanilla ice cream is, even if that’s a vegan ice cream or vanilla frozen yogurt! It’s all good!

 

Lambic Ice Cream Float | Life Currents #dessert #iceCream #beverage #beer https://lifecurrentsblog.com

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Lambic Ice Cream Float Recipe

Lambic Ice Cream Float

Debi
a fun dessert cocktail drink
5 from 1 vote
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Prep Time 5 minutes mins
Cook Time 0 minutes mins
Total Time 5 minutes mins
Course Dessert, Drinks
Cuisine American
Servings 2 drinks
Calories 276 kcal

Ingredients
  

  • 3 scoops Vanilla Ice Cream
  • Kriek Lambic cherry flavor

Instructions
 

  • Scoop vanilla ice cream into a glass, and fill glass with Lambic. Serve with a long handled spoon and a fun straw.

Notes

Lambic Float is best shared with someone you like!

Nutrition

Calories: 276kcalCarbohydrates: 1gProtein: 1gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gCholesterol: 1mgSodium: 1mgPotassium: 3mgFiber: 1gSugar: 1gVitamin A: 6IUVitamin C: 1mgCalcium: 2mg

Nutritional information is based on third-party calculations, and should be considered estimates. Actual nutritional content will vary based on brands used, measuring methods, portion sizes, and more.

Keyword float, ice cream, lambic
Tried this recipe?Mention @LifeCurrents or tag #LifeCurrents!
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Filed Under: Beverages, Desserts Tagged With: and Random Ramblings, Autumn, Beverages, cherries, desserts, Food, gluten-free, happiness, ice cream, ingredients, Inspiration, Happiness, and Random Ramblings, recipe, summer, vegetarian

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about debi

ABOUT DEBI

Hello! I’m Debi, the girl behind Life Currents where I write about mainly healthy vegetarian dishes. My husband eats meat, so occasionally I share some of his dishes as well. And, I’ll share tasty treats and projects that we do. Read more...

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Reader Interactions

Comments

  1. dishofdailylife

    September 9, 2014 at 2:48 pm

    You have me curious. It sounds really good, but I would never have imagined beer and ice cream together. But it looks amazing, Debi!

  2. Debi

    September 9, 2014 at 3:20 pm

    Michelle, think of it more like a cherry cider and ice cream, and you’re closer to how it tastes. It’s super yummy! Thanks!

  3. Sophia @ NY Foodgasm

    September 9, 2014 at 3:38 pm

    I bet you knew I would like this! Girl after my own heart! Have to try it now!

  4. Patty Haxton Anderson

    September 10, 2014 at 10:09 am

    I had to visit the blog and discover exactly what Lambic was. Thanks for the lesson!

  5. Masshole Mommy

    September 10, 2014 at 10:12 am

    You had me at ice cream. Seriously. That sounds awesome!

  6. Serena | Serena Bakes Simply From Scratch

    September 10, 2014 at 10:30 am

    This looks amazing! I’ve never seen Lambic before but I’m going to be on the look out!

  7. jenny at dapperhouse

    September 10, 2014 at 11:42 am

    I am so excited to learn about this beer! I have never even heard of Lambic, but I absolutely love fruity ciders!!! (I was drinking pear last weekend) The fact that there are so many flavors is fun too. I cant wait to try it!!!!

  8. vegetarianmammac

    September 10, 2014 at 1:46 pm

    I like it! This sounds great!

  9. Angelic Sinova

    September 10, 2014 at 3:45 pm

    This looks amazing! I’m not a root beer float kind of girl (and I’m not much of a beer drinker) but this does sound tempting <3

  10. gussiedupcf

    September 10, 2014 at 9:09 pm

    Wow! Very interesting for sure! It looks delicious!

    xo,

    caitlin

    http://gussied-up.blogspot.com

  11. Mistee Dawn

    September 11, 2014 at 7:13 am

    Wow. I have never heard of this before but it looks absolutely yummy! Thanks for the recipe.

  12. Kristin

    September 11, 2014 at 10:01 am

    This is definitely my kind of dessert/cocktail!

  13. valmg @ From Val's Kitchen

    September 11, 2014 at 10:03 am

    Does the ice cream override or get rid of the sour flavor? And is it stronger then the beer flavor?

  14. Debi

    September 11, 2014 at 10:53 am

    The ice cream and the Lambic co-mingle. And, though Lambic is a beer, it doesn’t taste like one. It’s more of a cider with a slight sour flavor, like the flavor of sour cherries. So, think of it more like a sour cherry vanilla ice cream float. The flavors all go really well together. Try it, it’s yummy!

  15. Krystal's Kitsch

    September 11, 2014 at 3:23 pm

    The lambic is my favorite! I love all of their flavors.

  16. Patranila

    September 11, 2014 at 7:03 pm

    I like beer and I love ice cream, I just don’t know how well they go together. Hmm…

  17. katrinagehman

    September 11, 2014 at 8:16 pm

    oh this looks so good. i could use that right now.

  18. Healing Tomato

    September 12, 2014 at 8:23 am

    This looks so amazing! I think I am going to drink this today, as it is going to be a scorching day in FL.

  19. grabaplate

    September 12, 2014 at 11:07 am

    Love Kriek, AND ice cream – so how could this not be delicious?? The images are fab!

  20. Debra

    September 12, 2014 at 11:35 am

    Your pictures are so beautiful! Love them!

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Hi! I’m Debi, the girl behind Life Currents, where I write about mainly healthy vegetarian dishes with some great desserts and other goodies mixed in! Read More >>>

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