This post may contain affiliate links. If you make a purchase through links on our site, we may earn a commission.
This Spicy Smoke Sauce is simply awesome! So versatile. So full of flavor. And it smells amazing. I think a plain dinner can be jazzed up with a great and flavorful sauce to make it something special. And, this sauce doesn’t have too much fat or calories, so you don’t have to feel bad putting it on everything. And, it lasts a long time if kept covered in the fridge.
We appreciate your support
Please let me know if you have any questions about this recipe. I read all the comments myself and I try to help as soon as I can. I have readers from all levels of comfort and experience in the kitchen on my site, and I’ve tried to answer some of your questions already in the post. But if I’ve missed anything, please feel free to leave a comment and ask.
How to serve
We’ve cooked tofu in it. It’s great on fish. We’ve done shrimp, and drizzled it over veggies. Over a baked potato. I bet you could add a couple spoonfuls to chili to make it amazing!
For a great oven baked shrimp, take a look at these easy instructions.
When we cook fish with this sauce, we grilled the fish to perfection, and poured about 3 tablespoons of sauce over the 2 fish fillets. And, I’ll be posting a recipe for making shrimp in this Spicy Smoke Sauce soon.
recipe inspiration
This Spicy Smoke Sauce is based on my Spicy Cajun Cod recipe.
How to easily measure
I like to put the dried ingredients in the recipe first so that you can keep your measuring spoons clean.
You’ll also notice that in the recipe I call for vegetable broth paste. I use Better than Bouillion paste now most of the time (unless I have homemade).
It’s easy; it’s tasty; it lasts a long time in the fridge, and you can get an organic one. If you haven’t tried it yet, give it a go. The links are my Amazon affiliate links, so I might earn a little money if you click and buy some. I’ve also been told that the mushroom one from them is great!
Let’s keep in touch
If you like seeing my recipes subscribe via email in the upper right.
Or, connect with me on your favorite social media channel for recipes, photos, & much more:
Pinterest, Facebook, Instagram, YouTube and Twitter!
And find my shop on Amazon for recommendations on cool tools
If you try this recipe,
please come back & leave a comment below letting us know how it goes.
Share a picture & tag @lifecurrents on Instagram.
Or you can upload a “tried it” photo (I would love to see)
via the pin.
Spicy Smoke Sauce Recipe

Spicy Smoke Sauce
Ingredients
- 1 teaspoon dried oregano
- 1 teaspoon dried parsley
- 1 teaspoon smoked paprika
- ½ teaspoon cayenne pepper
- 4 tablespoons Heinz Chili Sauce
- 1 tablespoon olive oil
- 2 tablespoons Worcestershire sauce
- 1 ½ teaspoons Liquid Smoke
- ½ teaspoon Siracha sauce
- ¾ cup water
- ½ teaspoon vegetable broth paste
Instructions
- Place all ingredients in a small saucepan and heat over medium-high heat until all ingredients are combined, about 5 minutes.
Notes
Nutrition
Nutritional information is based on third-party calculations, and should be considered estimates. Actual nutritional content will vary based on brands used, measuring methods, portion sizes, and more.
Abigail (Manila Spoon)
I can imagine so many delicious uses for this amazing sauce!
fearlessdining
This looks so good. I can just imagine all of the uses for it.
Divya@Divya's Culinary Journey
Love such a versatile sauce!! Seems like it can be used in different ways!!