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Life Currents
Home » vegetarian » Page 35

vegetarian

Coconut Lemon Slushie https://lifecurrentsblog.com

Coconut Lemon Slushie

These light little Lemon Sugar Cookies are the perfect sweet treat; they're so easy to eat and everyone loves them! by Life Currents http://LifeCurrents.dw2.net

Lemon Sugar Cookies

Marinated and Roasted Mushrooms are so easy to make and super delicious! Perfect for a holiday dinner! by Life Currents https://lifecurrentsblog.com

Roasted Mushrooms

square crop of a cheesy topped casserole with noodles and mushrooms in a blue casserole dish and a serving spoon next to it.

Cream of Mushroom Casserole

Meyer Lemon Brûlée Tart with Shortbread Crust is a stunningly delicious little dessert. Sweet, but not too much. Light with citrusy lemon. Buttery shortbread crust. All topped off with a crispy caramel Brûléed sugar top. Oh, it's like heaven on a plate!

Meyer Lemon Brûlée Tart

Baked Meatballs in Balsamic Tomato Sauce is an easy weeknight meal that your whole family will love!

Baked Meatballs in Balsamic Tomato Sauce

an open sandwich with avocado, tomato, red pepper, lettuce and Alfredo sauce.

Vegetarian Italian Sub

Easy Nacho Dip featuring Bertolli by Life Currents

Easy Alfredo Nacho Dip

Vegetable Fried Rice is a super quick veggie filled meal that your family will love! By Life Currents https://lifecurrentsblog.com

Fried Rice

Dan's World Famous Gumbo could also be called "As you like it Gumbo" because it starts with a delicious vegetarian Gumbo base, and you can add in whatever you like, shrimp, chicken, Andouille sausage, or veggie sausage.

Gumbo

Provencal Veggie Stew is full of flavor. It's perfect comfort food. It's rich and thick, with just the right balance of savory flavors with a little hint of sweetness. It's like a warm hug on a cold day! Life Currents http://lifecurrentsblog.com

Provencal Vegetable Stew

These Potatoes Fondantes, or smashed potatoes, are so delicious! I’ve been making them for dinner parties and special events for years, and always get requests for the recipe.

Potatoes Fondantes

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Hi! I’m Debi, the girl behind Life Currents, where I write about mainly healthy vegetarian dishes with some great desserts and other goodies mixed in! Read More >>>

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This month’s featured recipes: Jubilee Jumbles Cookies, Meatless “Meat” Sauce, Skillet Buttermilk Biscuits, and Rice Pudding.

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