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Life Currents
Home » Meals » Lunch » Page 13

Lunch

Lunch gets us through the day. It sustains us, and keeps us mentally focused. So, lunch should be good for you as well as tasty.

These recipes are great for a nice lunch that you might take to work or school, but they are also great when you work from home.

Many lunches can be made ahead and either reheated at the office, or simply eaten cold.

Some of my most popular recipes for your lunch bag are:

  • Three Cheese Pesto and Avocado Grilled Cheese
  • Black Bean Sweet Potato Enchiladas
  • Cranberry Pecan Chicken Salad
  • Guacamole and Tuna Stuffed Avocado

 

square crop of a bowl filled with snap peas potatoes sausage and sun dried tomatoes.

Sausage Potatoes and Snap Peas

Sun Dried Tomato Pesto Pasta made with Homemade Roasted "Sun" Dried Tomatoes | Life Currents https://lifecurrentsblog.com

Sun Dried Tomato Pesto Pasta

square crop of soba noodle salad with tofu and vegetables.

Soba Noodle Salad

forks picking up some chicken salad out of a white bowl.

Cranberry Pecan Chicken Salad

square crop of a casserole dish filled with baked gnocchi, mushrooms, and tuna.

Gnocchi with Mushrooms and Albacore Tuna

a square crop of a big bowl of kale salad topped with fruits and vegetables.

Anti-inflammatory Kale Salad

California Roll Sandwich  https://lifecurrentsblog.com

California Roll Sandwiches

Open Faced Avocado Miso Toast with a Fried Egg

Avocado Miso Toast

A white dish with spaghetti noodles in a creamy sauce with a sprig of fresh basil on it.

Avocado Pasta

square crop of looking down on a salad with olives, tuna, asparagus, potatoes, green beans, bell peppers, and lettuce.

Niçoise Salad

spicy crispy tofu sandwich

Spicy Crispy Tofu Sandwich

a blue bowl filled with ramen soup, tofu, and nori.

Vegan Miso Ramen Soup

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Hi! I’m Debi, the girl behind Life Currents, where I write about mainly healthy vegetarian dishes with some great desserts and other goodies mixed in! Read More >>>

Most Popular Recipes

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square crop looking down on a small white bowl filled with ranch and surrounded by vegetables and a lemon wedge.
5 puff pastry tarts sprinkled with powdered sugar on a white plate with some lemon tree leaves and flowers around.
a Chocolate Cream Cheese Cupcakes with a bite missing so you can see the filling.
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This month’s featured recipes: Bourbon Banana Bread, Crab & shallot Frittata, Brown Sugar Oatmeal Lace Cookies, and Flourless Chocolate Pecan Cookies.

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