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Home » Strawberry Balsamic Goat Cheese Spread

Strawberry Balsamic Goat Cheese Spread

June 22, 2017 by Debi Leave a Comment

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Strawberry Balsamic Goat Cheese Spread is a nice light fruity spread that’s perfect for summer entertaining.

Strawberry Balsamic Goat Cheese Spread recipe light summer appetizer

Think – a nice glass of wine on the patio with some lovely light fruity goat cheese spread and crackers. Maybe a nice bouquet of flowers and a few friends. Ahhh, doesn’t that sound perfect!

This strawberry spread is a great make ahead appetizer too. The flavors all get to know each other the longer they sit, so if you can make it the day before, even better. Besides, anything that saves me time on the day I’m having people over, I’m all for it!

Strawberry Balsamic Goat Cheese Spread a nice light fruity spread that’s perfect for summer entertaining.

This Strawberry Balsamic Goat Cheese Spread would also be great on a sandwich. Maybe finger sandwiches for a baby or bridal shower. Add a little cucumber and sliced fresh strawberries, and you have a fun appetizer!

I love a mild tasting honey for this spread. Something like wildflower or orange blossom honey. No need for the expensive fancy honey like avocado honey for this one, as there are so many flavors in this taste treat.

Strawberry Balsamic Goat Cheese Spread This strawberry spread is a great make ahead appetizer too.
This Strawberry Balsamic Goat Cheese Spread is a nice light fruity spread that’s perfect for summer entertaining.

Strawberry Balsamic Goat Cheese Spread Recipe

Strawberry Balsamic Goat Cheese Spread This strawberry spread is a great make ahead appetizer too.

Strawberry Balsamic Goat Cheese Spread

Debi
This Strawberry Balsamic Goat Cheese Spread is a nice light fruity spread that’s perfect for summer entertaining.
4.34 from 3 votes
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Prep Time 5 minutes mins
Cook Time 5 minutes mins
Total Time 10 minutes mins
Course Appetizer
Cuisine American

Ingredients
  

  • ½ cup roughly chopped strawberries
  • ½ tablespoon balsamic vinegar
  • 1 tablespoon mild honey
  • 8 ounces goat cheese , at room temperature
  • 1 tablespoon fresh thyme leaves

Instructions
 

  • In a small saucepan, combine strawberries, balsamic, and honey. Heat, stirring, on medium-low until strawberries begin to soften, about 5-7 minutes. Remove from heat and allow to cool to room temperature.
  • Mix goat cheese, thyme leaves, and cooled strawberry mixture until well combined. Refrigerate at least an hour, or overnight.
  • Garnish with additional thyme leaves and a little leftover strawberry syrup for the pan if desired. Serve with crackers.

Nutritional information is based on third-party calculations, and should be considered estimates. Actual nutritional content will vary based on brands used, measuring methods, portion sizes, and more.

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Filed Under: Dips and Spreads, Gluten-free Tagged With: appetizers, balsamic, Cooking, Food, gluten-free, goat cheese, honey, recipe, strawberries, strawberry, thyme, vegetarian

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about debi

ABOUT DEBI

Hello! I’m Debi, the girl behind Life Currents where I write about mainly healthy vegetarian dishes. My husband eats meat, so occasionally I share some of his dishes as well. And, I’ll share tasty treats and projects that we do. Read more...

Previous Post: « Tuna, Egg, and Cheese Crepes
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Hi! I’m Debi, the girl behind Life Currents, where I write about mainly healthy vegetarian dishes with some great desserts and other goodies mixed in! Read More >>>

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