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Life Currents
Home » Peach Frozen Yogurt

Peach Frozen Yogurt

July 5, 2016 by Debi 5 Comments

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Peach Frozen Yogurt is super healthy and super yummy! Great for breakfast on a hot summer day! Or, have it as a dessert after a long day.

You’ll love this recipe, plus I have some other great yogurt recipes you’ll want to try Caramelized banana yogurt parfaits, Cherry yogurt pie, and Mocha frozen yogurt.

When you turn those beautiful sweet summer peaches into this fabulous treat, everyone (including the kids!) will want some! Try my Peach Frozen Yogurt for breakfast or dessert!

We appreciate your support

Please let me know if you have any questions about this recipe. I read all the comments myself and I try to help as soon as I can. I have readers from all levels of comfort and experience in the kitchen on my site, and I’ve tried to answer some of your questions already in the post. But if I’ve missed anything, please feel free to leave a comment and ask.

When you turn those beautiful sweet summer peaches into this fabulous treat, everyone (including the kids!) will want some! Try my Peach Frozen Yogurt for breakfast or dessert!

When you turn those beautiful sweet summer peaches into this fabulous treat, everyone (including the kids!) will want some!

For this Peach Frozen Yogurt I left the skins on the peaches to make those pretty little pink flecks in the frozen yogurt.

I also used a vanilla yogurt, though you could also bump up the peach flavor by using a peach yogurt. And, use your favorite brand of yogurt for this. Greek yogurt works will, as does regular or a vegan yogurt.

When you turn those beautiful sweet summer peaches into this fabulous treat, everyone (including the kids!) will want some! Try my Peach Frozen Yogurt for breakfast or dessert!

Check out my Breakfast board on Pinterest for other great breakfast ideas!

Follow Life Currents’s board breakfast on Pinterest

When you turn those beautiful sweet summer peaches into this fabulous treat, everyone (including the kids!) will want some! Try my Peach Frozen Yogurt for breakfast or dessert! https://lifecurrentsblog.com/wp-content/uploads/2016/04/Peach-Frozen-Yogurt-pin.jpg

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Recipe

Peach Frozen Yogurt

Debi
A delicious breakfast or nice light dessert that's healthy and fun, this Peach Frozen Yougert is easy to make and will be a favorite in your house.
5 from 1 vote
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Prep Time 20 minutes mins
Resting & churning time 1 hour hr 20 minutes mins
Total Time 1 hour hr 40 minutes mins
Course Breakfast, Dessert
Cuisine American
Servings 6 servings
Calories 96 kcal

Ingredients
  

  • 4 cups sliced fresh peaches
  • ¼ cup maple syrup or mild honey
  • ½ cup vanilla or peach yogurt
  • 1 teaspoon vanilla extract
  • ¼ teaspoon salt

Instructions
 

  • Add the peaches to a food processor, and process until mostly smooth. Add the maple syrup, yogurt, vanilla, and salt to the peaches, and continue to process until smooth and creamy. Place peach mixture in the fridge for 1-2 hours.
  • Stir the chilled mixture, and freeze in your ice cream machine according to the manufacturer’s directions. When finished, the frozen yogurt will be soft but ready to eat. For firmer frozen yogurt, transfer to a freezer safe container, and freeze at least 2 hours.

Notes

Can be stored in an airtight container in the freezer for up to 1 month

Nutrition

Calories: 96kcalCarbohydrates: 22gProtein: 2gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gCholesterol: 1mgSodium: 112mgPotassium: 271mgFiber: 2gSugar: 20gVitamin A: 343IUVitamin C: 7mgCalcium: 56mgIron: 1mg

Nutritional information is based on third-party calculations, and should be considered estimates. Actual nutritional content will vary based on brands used, measuring methods, portion sizes, and more.

Keyword frozen, peach, yogurt
Tried this recipe?Mention @LifeCurrents or tag #LifeCurrents!
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Filed Under: Desserts, Gluten-free Tagged With: appetizers, Breakfast, Cooking, desserts, Food, gluten-free, healthy, peaches, recipe, Snacks, appetizers, tailgating, tailgating, vegan, vegetarian, yogurt

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about debi

ABOUT DEBI

Hello! I’m Debi, the girl behind Life Currents where I write about mainly healthy vegetarian dishes. My husband eats meat, so occasionally I share some of his dishes as well. And, I’ll share tasty treats and projects that we do. Read more...

Previous Post: « No Bake Espresso Cheesecake Bites
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Reader Interactions

Comments

  1. Dahn

    July 7, 2016 at 3:07 pm

    oh this looks so good, I could definitely eat this for breakfast

  2. Kim @ Three Olives Branch

    July 7, 2016 at 3:29 pm

    This looks wonderful! I have been looking for new ideas with all the peaches I have in the house

  3. Elizabeth @ SugarHero.com

    July 7, 2016 at 4:04 pm

    I want to make fresh peach EVERYTHING this summer! This looks so delicious and refreshing!

  4. Tanshania Newbold

    May 18, 2019 at 10:47 am

    Can you use frozen peaches

  5. Debi

    May 18, 2019 at 2:13 pm

    Tanshania, I haven’t tried that, but I think it would work just fine. If you try it, let me know how it goes. I also suspect that canned peaches (well drained) would work fine.

5 from 1 vote (1 rating without comment)

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Hi! I’m Debi, the girl behind Life Currents, where I write about mainly healthy vegetarian dishes with some great desserts and other goodies mixed in! Read More >>>

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