Pineapple Serrano Hummus
Today’s tailgating snack is courtesy of Lisa’s Dinnertime Dish and Freaky Friday! What’s Freaky Friday, you ask? Michaela at An Affair from the Heart came up with the idea for this old-fashioned blog hop.
In a nutshell Freaky Friday is … I’ve made and shared a recipe from Lisa’s Dinnertime Dish, and she’s made a recipe from someone (a secret that I don’t know who it is yet), and she’s made a recipe from someone, and if you clicked through all the way around all the bloggers, you would get back to my blog.
Thus, a blog hop!
So, if you would be so kind as to hop around and take a look at everyone participating, I promise it’ll be fun, and you’ll get lots of new recipe ideas! Make sure to check below for all the links!
I love Lisa’s blog! She has some amazing recipes. Some of the other recipes I can’t wait to make from Lisa are her Mushroom Sweet Potato Risotto and her Mexican Two Bean Chili.
But, since it’s tailgating snack month, my decision on what to make was really easy! This Pineapple Serrano Hummus is so good and comes together in a snap!
Like Lisa says, “The serrano pepper gives the hummus a kick and the sweetness of the pineapple balances that heat out and gives it a very fresh, slightly sweet flavor. It couldn’t be easier to make, either. Whirl everything together in a food processor or blender and it’s ready in 15 minutes.”
Lisa’s photography is stunning, and her recipes are easy, healthy, and straight forward. Hop on over to her blog and take a look at her yummies!
Check out all the awesome Freaky Friday participants and the yummies they made:
An Affair from the Heart – Rustic Harvest Stew
Take Two Tapas – Pepperoni Pizza Packets
LeMoine Family Kitchen – Mixed Berry Muffins
Hostess at Heart – Spicy Sriracha Snack Mix
Aunt Bee’s Recipes – Easy Black Bean Soup
Bowl Me Over – Spicy Thai Noodle Soup with Shrimp
Seduction in the Kitchen – Marinated Olives with Red Wine Vinaigrette
The Foodie Affair – Unstuffed Bell Pepper Casserole with Cauliflower Crumbles
Full Belly Sisters – Easy Coconut Macaroons
Who Needs A Cape? – Loaded Slow Cooker Pierogies
Lisa’s dinnertime Dish – Italian Stuffed Pepper Cauliflower Rice Skillet
A Dish of Daily Life – Banana Crumb Cake with Pecans
The Devilish Dish – Slow Cooker Crack Chicken
Mildly Meandering – Apple Cake Sundae
Life Currents – Pineapple Serrano Hummus
Plattertalk – Baked Pumpkin Donuts
Pic Nic – Dark Chocolate Pecan Tart
Honey & Birch – Cranberry Jalapeno Cream Cheese Appetizer
Pineapple Serrano Hummus
Pineapple Serrano Hummus
Ingredients
- 1 can 8 ounce crushed pineapple, undrained
- 4 cloves garlic peeled
- 1 Serrano pepper seeded, ribs removed, and finely chopped
- 1 can 15 ounce garbanzo beans, drained, reserve liquid
- 1½ teaspoon sea salt
- ½ lemon juiced
- ½ cup tahini
- Extra virgin olive oil optional garnish
- Sesame seeds optional garnish
- Smoked paprika optional garnish
Instructions
- Combine pineapple, garlic, Serrano pepper, ¼ cup reserved liquid from beans, garbanzo beans, salt, lemon juice and tahini in food processor.
- Cover and blend until smooth.
- Garnish with olive oil, sesame seeds and paprika, if desired.
- Serve with pita chips, crackers, crusty bread, etc.
Easy snacks and finger food are always the BEST for tailgating and youโve nailed it – YUM!
I would have never thought to put pineapple in hummus but I can imagine how delicious it is! What an awesome idea. I must try this ๐
This sounds amazing Debi! I love a good spicy dip.
What a great twist on hummus. The flavor combination sounds amazing!
I have to try making this! Hummus is my favorite!
Now this is a fun way to enjoy so many delicious flavors! Great job!
I can see why you picked this hummus as this is the one that I chose too! I am totally hooked on this sweet version!
Thanks for the kind words, Debi! I love this hummus and you made is look so delicious!
We love hummus and the combination of flavors you have in this one is a clear winner; fantastic job!
We LOVE sweet & spicy over here! This looks like an amazing flavor combination!!!
Great recipe choice! Spicy and sweet are always a winning combination and bonus when it’s a healthy recipe. Looking forward to trying this one!
This is a perfect tailgating appetizer!! Great selection for our fall round!!
Iโm fascinated by this combo of flavors, Iโve gotta try it!
The combo of flavors here is definitely intriguing to me!